Ingredients:
Chicken - 400 g
Chili powder- 1 tbsp
Turmeric powder - 1 tsp
Pepper powder - 1 tbsp
Chicken masala - 1 tsp
Salt to taste
Cooking oil
Instructions to prepare:
Marinate the chicken pieces with all the mentioned spices and set aside for half an hour. Deep fry these chicken pieces in oil. Cook till the chicken is done. In between turn the sides for the chicken to get cooked evenly.
Drain the oil and transfer it to another plate.
Serve hot.
Drain the oil and transfer it to another plate.
Serve hot.
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