Custard Toast

Ingredients:

Bread - 4-5 slices
Milk - 1/4 cup
Custard Powder - 1 tbsp
Sugar - 1 tbsp
Butter - 1 tsp

Instructions to prepare:

Bring milk to boil and remove from flame. Immediately dissolve the custard powder in the warm milk with continuous stirring to avoid lump formation. Then add sugar and make it dissolve completely in the milk.
Heat pan and spread butter over it. Dip the bread slices in the custard-milk solution and place it over the pan. Let it get toasted and turn the side when one side is done.
Garnish with honey drops.


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